Typical Tuscan menu
Rustic starters- Fantasy of typical cheese served with fig jam and honey-balsamic-vinegar
- Mixed crostini
- Aromatic bruschetta with tomatoes and basil topping
- Tosted bread with garlic and virgin oil
- Farmer's soup
First course- Fresh pasta with our secret recipe
- risotto with seasonal vegetables and truffle
Second course- Chicken with garden rocket and reduced balsamic vinegar or
- Prime cut of pork cooked with milk and vegetables
Side dishesDessertBread baked in wood-burning oven
Coffee
Limoncello/grappa
COMPLETE LIST